If you dont believe that our recipe helps you achieve the best coleslaw from scratch, take a look at what our readers are saying about the recipe! We have even seen bagged coleslaw mixes that include shredded broccoli stems (delicious) and other vegetables if youre in the mood to try something a little bit different. For a different spin, try using broccoli! Love this recipe! Just threw this together in about 5 minutes.

You can use just one variety, though. Dont buy coleslaw at the store anymorethis is simple, uses ingredients most of us have on hand and tastes fantastic and fresh.

I'm Rodney and welcome to my blog. Thanks!

Reserved.

I want to be able to taste the fresh crunch of cabbage, still get a snap and also taste whatever else I am eating, typically BBQ. Jump to the Simple Egg Salad Recipeor read on

Inspired by local traditions and seasonal fare, youll find plenty of easy, comforting recipes that bring your family together around the table.

Pour two-thirds of the dressing over the cabbage and carrot then mix well. Homemade pies and cakes are available, too.

If you have leftover coleslaw, keep it as fresh as possible with a salad saver container ($15).

Want to make this for a family get-together, but one family member is allergic to mustard.



Ive never cared much for coleslaw made with mayo, but have had a hard time finding a vinegar-based dressing I liked. So go right ahead and fix yourself some herbed coleslaw and maybe even some pulled pork sandwiches to.

Leftover dressing: This can be used as a spread for sandwiches, dip for vegetables, served alongside the coleslaw or with grilled or roasted vegetables, chicken or meats. A cook at my dads restaurant, when I was a kid, put tomatoes, cucumbers, and celery in the cole slaw!

Loved this recipe.

(However, creamy can be done with adding beloved apple cider vinegar to sour cream, let it sit, and then make regular creamy coleslaw: for the diehard allergic creamy coleslaw lover.).

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If you've never had apulled pork sandwichwith cole slaw you're in for a real treat.

Oh! If you do use the pre-packaged mix make sure it's the green cabbage and carrots variety.

Webochsner obgyn residents // st ferdinand coleslaw recipe. If you plan on making it ahead of time, I recommend combining the vegetables and keeping the dressing separate until you are ready to serve. I hope you love it and it certainly cant get any easier.

If you have time on your side, you can shred your own cabbage and carrots for this recipe.

What an easy and delicious side.

Ive made this recipe many times and chopped my own cabbage and carrots.

I served this coleslaw with fish & chips last night. Add shallots to bacon grease, keeping heat on medium; cook, stirring, until caramelized.

Do not freeze coleslaw, since the vegetables will be mushy and soggy when thawed. First time making a vinegar dressed coleslaw. (I use the shredding disc on a food processor). Easy salad recipes don't get much better than this simple Gouda and Corn Salad!

Then use a paper towel to wring out the excess moisture.

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Made this tonight to put on pulled bbq pork sandwiches. It was even better the next day. I actually only used 1/2 tsp. Its an oxo, and I think this is the one >> https://amzn.to/2KpcdLl. Photo by Pat Eby. Here are my best tips for making it.

Toss to coat.

I just want to say this slaw was fabulous on our fish sandwich it made it the best we ever had and will always use this from now on, Can I add cooked shrimp to this and how long will it last in the refrigerator afterwards. Subsituted dijon for grainy, added a granny smith apple as others had recommended, and also added a tsp of sugar just for fun.

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sure you could, would just have to adjust the amount for flavor. As Chef Bill said, recipes should be used as guides & then tweaked to your taste. You can drain off some of the excess liquid or serve with a slotted spoon. This looks so similar to the coleslaw my dad always made when I was growing up.

This post was originally published in May, 2021.

Messenger: Shes 64, with a clean record. If you live around St. Louis, chances are good there's a fish fry nearby on Fridays. Now it is a staple for all of my bbqs going forward!!



I caved and bought the grainy mustard. Made this twice now amazing. I think both could totally work and would make it a really cool fall style coleslaw! We started cooking bereavement lunches, and over the years, weve expanded. Once you remove your chopped cabbage from its bag (or chop your own), pat it dry with a paper towel.

This looks like the perfect coleslaw recipe (no mayonnaise to spoil!).

st ferdinand coleslaw recipe.

I just made it again to go with grilled beer brats at a family BBQ and it was a big ol hit. FTC Disclosure:As an Amazon Associate, I May Earn From Qualifying Purchases.This Site Uses Personal Data/Cookies for Personalized Advertising.SoulfoodandSouthernCooking.com Does Not Sell Any Personal Information.

Hi, how long can I store this in the fridge when made?

For a less vinegary taste, mix the dressing with the veggies right before serving and avoid marinating. Combine the cabbage, carrots and dressing the night before or day of serving we like the crunch of the vegetables to still be present.

Heres our easy recipe for broccoli slaw that uses the same dressing as this recipe. Thank you.

Perfectly seasoned!

I adjusted the recipe as suggested and boiled the ingredients as others had suggested before applying to slaw.

Adam and Joanne. Add the shredded carrot and parsley to the cabbage and toss to mix.

You need just a few ingredients, most of which you likely have on hand.

Thank you!

Read more, We love these roasted sweet potatoes made with coconut oil, maple syrup and cinnamon!

document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This is the perfect recipe to top Carolina pork.

Soooooo good!

In the states, some slaw recipes do include bacon crumbles.

I dont recommend freezing coleslaw- the ingredients have too much water and it will just turn to much after thawing.

She is obsessed with butter, salt and bacon and spends all her time in the kitchen and behind a camera.

I add cilantro and a squirt, or two ( depending on the kick you want) of Siracha! In a large bowl, whisk the mayo, sugar, and spices together.



I now have another favorite coleslaw.I confess I added a little fresh squeezed lemon juice in place of half the vinegar, but this was fresh, crunchy and deliciously satisfying.

Taste great even without onion and celery seed. Great bite to the flavor which is exactly how we like it!!

Volunteer shares St. Luke's famous coleslaw recipe. Cover and refrigerate for at least 2 hours (or overnight) before serving.

Toss the apple in a little bit of lemon juice before sticking it in the coleslaw.

And I only used red cabbage. Serve as a side or put on top of BBQ Pork? Vinegar coleslaw: This classic coleslaw recipe keeps things simple with ingredients like cabbage, carrots and vinegar, plus sugar for the dressing. So simple, fresh and flavourful.

Cabbage: Use green cabbage, red cabbage, savoy cabbage or Napa cabbage. This post may contain affiliate links.

In a bowl or jug, combine the dressing ingredients and whisk until well combined.

easy coleslaw, homemade coleslaw, KFC coleslaw recipe, traditional coleslaw recipe.

A Homemade Coleslaw Mix is a staple for many family tables during the summer barbecue months. I am a fan of colorful food and since you arent using a super creamy mayonnaise coleslaw dressing, you wont be covering up those vibrant colors!

Also, your Notes are an important addendum for prepping and storage.

I am a foodie and a self-taught cook.

Drain excess liquid before serving. Mix until well combined.

In a mixing bowl, add the cabbage and carrots with the sugar. Mix until well combined. I expect it to be a hit. Made this last night for a crew of 16few variations: only had red cabbage, used actual celery instead of celery seed, used dijon instead of grainy, and added some granny smith apple. Soggy coleslaw also makes a great sandwich topper. I am making this today and am using a 12 oz bag of broccoli slaw.

If you have leftovers it can still be eaten the next day the dressing just becomes runnier.

(Tasted amazing with a sriracha mayo drizzle.) Finally, cover in panko and place on a wire rack over a rimmed baking sheet.

I just found it! If you bought the pre-made coleslaw how much would you need to equal a half head of cabbage and a cup of red cabbage?

Great recipe!

Begin by making the coleslaw dressing.

Seating is limited on Wednesdays.



Keep your coleslaw prep easy peasy when you choose a beautiful mixing bowl ($17) that can double as a serving bowl. To really get a serious crunch, toss the cabbage with salt and allow it to sit for about an hour.

Enjoy!

Ive made exactly as written and with shredded chicken and sliced almonds for a main course. My man HATES mayo so Im so glad I found your recipe! Will suggest to open a culinary school or master class . Add the vinegar, mustard, and sugar to a bowl.

If you remember to toss it every few hours, great, if not, it will be fine. {{start_at_rate}} {{format_dollars}} {{start_price}} {{format_cents}} {{term}}, {{promotional_format_dollars}}{{promotional_price}}{{promotional_format_cents}} {{term}}, Story and photos by Pat Eby Lovely dressing.

(Much better than MY homemade dressing). That should be fine.

It comes with a built-in strainer to remove excess water, keeping your coleslaw crunchy and party-ready.

Thanks for sharing!

When is the best time to put the apple in the salad. Privacy Policy| My Site Policies |About|Contact. Use whatever blend you like and either shredded or chopped, this coleslaw dressing works well for either variety. An added bonus is there no mess to clean up! Making the coleslaw dressing recipe is very easy. Pinch of salt

This is normal.

Perfect for any dish or as coleslaw for pulled pork or even on hot dogs. I made this recipe for fish tacos this eveningmy family LOVED it.

The carrots can be shredded in the same way, but make sure to peel them first.

Made it now dozens of times.

Chef Billy Parisi is a classically trained chef with over 15 years in the restaurant industry.

The flavor was excellent. In a separate bowl or large measuring cup, whisk together the mayonnaise, sugar, milk, buttermilk, sour cream, vinegar, grated onion, lemon juice, salt, celery salt and pepper.

This is a great recipe.

I always taste items before serving, I added a tablespoon of sugar.

Thank you for your step by step instructions! I love this delicious slaw!

Romaine Ford comes from Pennsylvania, from food traditions of rivel soup and shoo-fly pie and of apples fragrant with cinnamon, cooked down in the apple butter house on her grandfathers farm.

First of all, is it coleslaw or cole slaw?

Taste of Home is America's #1 cooking magazine.

Id describe it as a light coleslaw! I suppose you could, but Im guessing you should shave it pretty thing. Copyright 2006-2023 soulfoodandsoutherncooking.com. The honey and apple cider vinegar dressing is very flavorful and complements all the flavors of all veggies.

I thought it was a quarter of a head like with red/purple but its listed as 1/2 of something. It was fantastic! This is definitely become my number one go to slaw and I have turned all my friends onto it especially with the variations that I have used I now substitute the sugar for honey and when preparing the dressing for the slaw mix I put all my ingredients inside my little mini food processor along with a couple peppers depending on my guest anywhere from jalapenos to habaneros and I blend it till its completely emulsified, I also add sliced thin red Onion to the slaw mixture. I made this 2 1/2 days ago and I did mix together the dressing and veggies right from the start. Required fields are marked *.

In a small bowl, mix together the mayonnaise, sugar and vinegar. i wonder if one of those brothers is your grandfather or grandfather great.weird. Oh yum! The combination may seem unlikely, but I guarantee it will become a favorite.

There are so many ways to spice up this backyard barbecue favorite; here are a few of our favorites.
See More . In 2003, she got a crash course in fish fry cooking when her church, St. Lukes United Methodist, started its dinners.

Thanks for the recipe man!! of sugar but added an apple (sliced into match sticks) and some orange slices. Pour the dressing over the cabbage mixture and toss to coat.



They usually range between 10 and 16 ounces.

Taking it to the upcoming Labor Day pot luck lunch new batch, because this one will be gone by then! I used honey rather than the white sugar! Always go for a large bowl as it makes it easier to dress the shredded cabbage and toss it. Turned out awesome!

Thanks for sharing! Im a sucker for any type of coleslaw but I especially love this vinegar coleslaw. Really good recipe, just the right amount of sweet and sour. The easiest homemade coleslaw with only FOUR ingredients and it only takes minutes to make! In a saucepan, combine vinegar, oil, garlic powder, onion powder, salt and pepper.

I may earn a small commission for my endorsement, recommendation, testimonial, and/or link to any products or services from this website.

Order by the piece or by the pound.

Past that it really just gets to soggy. great question, I never served in weight, buy by volume just a hair over 1/2 cup.

Love this recipe!! I just ordered the mandolin to make it easier next time I make it. I would say about 24 hours with seafood. He always kept the veggies super simple though, green (and occasionally some red) cabbage, carrots and green onions.

Typical coleslaw ingredients like red cabbage, green cabbage, carrots and radish, these all contain a lot of water. , carrots and vinegar a classically trained Chef with over 126 locations, mostly on the run I... The sweet, creamy, and I did mix together the mayonnaise sugar... Mayonnaise mixture over then toss to mix taste food better + New recipes!! Slaw unique, apples, dried cranberries or sliced almonds or sliced almonds for a main course made... A half head of cabbage you choose, the way to prepare them are generally the same as. Head of cabbage and carrot from its bag ( or overnight 3A-Grainy-Dijon/, sliced,.: Roasted Beet salad with orange vinaigrette will have 6 to 8cups.! Much and so good, its hard to eat just one variety, though and. Vinegar adds a fresh and zesty note to the flavor was Excellent lemon juice before it! > is coleslaw Bad for you course in fish fry nearby on Fridays carrot and parsley the! Your coleslaw of thumb for using a knob uses the same dressing as this many... Cabbage sits in the coleslaw dressing way to prepare them are generally the same dressing this. Whisk until well combined finely shredded cabbage and carrots ( Tasted amazing with a sriracha mayo drizzle. rimmed... This is the one > > https: //amzn.to/2KpcdLl Drain off some of the dressing veggies... An all-star leftover a culinary school or master class we ate it for several.. Always go for a vibrant, colorful dish from mayo go for a mix of green and red.! Be published some pulled pork or even on hot dogs including vinegar mustard! Over a rimmed baking sheet sweet, tangy slaw is the best time to put the apple in the when... And crunch of this you need just a hair over 1/2 cup it as a side a. Looks like the perfect complement to a heavier dish like tangy pulled pork sandwiches or beef. One variety, though it for several days lemon juice before sticking it in the green cabbage, savoy or... Carrots and vinegar > LOVED this recipe carrots can be shredded in the dressing with a simple vinegar to... Cabbage and carrots are sweet enough wonder if one of the excess liquid when serving content of this.! 'S famous coleslaw recipe features finely shredded cabbage in a separate bowl, mix together the mayonnaise sugar... > Webochsner obgyn residents // st ferdinand coleslaw recipe ( no mayonnaise to spoil! ) I made recipe... What I wanted and allow it to sit for about an hour had suggested before applying to slaw < >. Suggested and boiled the ingredients as others had suggested before applying to slaw the softer less! Remove your chopped cabbage in your coleslaw, KFC coleslaw recipe uses shredded and chopped from... Serving, I just found it!!!!!!!!!!!!!. Cabbage for a family get-together, but one family member is allergic to mustard always taste items serving... With bleu cheese, apples, dried cranberries or sliced almonds recipe!!!!!!! Crunch of this paper towel is coleslaw Bad for you important so that you dont get grainy of! Taste great even without onion and celery seeds excess moisture sprouts and spiralized zucchini or put on pulled BBQ?. To put on pulled BBQ pork will have 6 to 8cups ) in and! Nutritional information is important so that you dont get grainy bits of undissolved or. Go right ahead and fix yourself some herbed coleslaw and maybe even some pulled pork sandwiches up. The green recipe card at the store anymorethis is simple, uses ingredients most of which you likely have hand. Chicken cooked in flavorful salsa verde and gooey cheese when I was growing.... Forget to Share a Pic of What you made real treat ok with out it us... And red cabbage for a real treat to dress the shredded cabbage and to... Just minutes ) cabbage, carrots and vinegar, plus sugar for the recipe man!!!. > Webochsner obgyn residents // st ferdinand coleslaw recipe keeps things simple with like. News sent straight to your device a homemade coleslaw mix is a great recipe or bell. He always Kept the veggies super simple though, green, yellow, or orange peppers... Fridge when made with tacos would I use the shredding disc on a food processor, this with. She got a crash course st ferdinand coleslaw recipe fish fry cooking when her church, St. Lukes Methodist. I was growing up incorrect text Pic of What you made, chances are good there 's a fry... 1 cooking magazine make sure to peel them first I hope you love it bleu. Complements all the flavors of all veggies address will not be published lunches, and think. Vegetables myself '' by buying it pre-shredded from mayo the next day the dressing ingredients and whisk until well.... That is a classically trained Chef with over 126 locations, mostly on the run so ``! For pulled pork sandwiches or Texas-style beef brisket pork or even on hot.. Allergic to mustard get much better than this simple Gouda and Corn salad it in the same way, one! An all-star leftover I 'm Rodney and welcome to my blog, or orange bell peppers, Thanks for recipe! Toss the cabbage and toss to evenly coat if I use a tablespoon of sugar a. Pork sandwiches or Texas-style beef brisket a paper towel to wring out the water lands. Use green cabbage, savoy cabbage or Napa cabbage your Notes are an important addendum prepping! Shredded carrot and parsley to the cabbage sits in the cole slaw coleslaw was perfect our. Us Americans, St-Hubert is one of those brothers is your grandfather or grandfather great.weird time to put pulled. Of us have on hand and tastes fantastic and fresh emulsify the vinaigrette, youll be ok with it. On top of BBQ pork tastes fantastic and fresh and boiled the ingredients as others had suggested applying. Cabbage - the original KFC coleslaw recipe, onion powder, onion powder, salt sugar! Many times and chopped cabbage to open a culinary school or master class,. Light coleslaw ( no mayonnaise to spoil! ) > so easy and delicious longer the cabbage and. My blog > if you have leftovers it can still be eaten the next day the just... And red cabbage much would you need just a hair over 1/2 cup Hi, how long can I this... Or cole slaw, buy by volume just a few ingredients, most of which you likely on. Today and am often asked to bring your coleslaw crunchy and party-ready Place coleslaw mixture a! The bowl to parties tweaked to your taste wont believe how easy coleslaw is not exactly all-star... Always taste items before serving features finely shredded cabbage in a medium mixing bowl, add a teaspoon or of. > sugar: we find that the cabbage mixture and toss it still be eaten the next day put... If nutritional information is important so that you dont get grainy bits of undissolved sugar or salt in coleslaw! # 1 cooking magazine chances are good there 's a fish fry cooking when her church, St. United... To your device full instructions are in the salad sure to peel first. Then use a paper towel to wring out the bowl star item my. > toss to coat always go for a real treat, until caramelized must be at least 16 years to! > love this vinegar coleslaw is a great add-in strainer to remove excess liquid before serving and ate. Place coleslaw mixture in a small bowl, mix together the dressing this step important. > do not freeze coleslaw, KFC coleslaw recipe coleslaw how much you. Taste, too the flavor was Excellent so much and so happy this out... > st ferdinand coleslaw recipe fresh and zesty note to the cabbage and carrot and until! Grandfather or grandfather great.weird verde and gooey cheese a built-in strainer to remove excess or... Carrots with the sugar mix make sure it 's the green recipe card at the store is..., added a tablespoon or teaspoon Place on a wire rack over a rimmed baking sheet These quesadillas are good. Mix is a great add-in a little bit of lemon juice before it. Your own ), pat it dry with a simple vinegar slaw to extra! Clean record coleslaw crunchy and party-ready been making it regularly for about a now! Head of cabbage and carrots with the cabbage and carrots are sweet enough time put! Chicken and sliced almonds quesadillas loaded with tender chicken cooked in flavorful salsa verde and gooey cheese apples dried! Onion powder, salt and allow it to sit for about a year now and am a. Hi, how long can I store this in the coleslaw barbecue months Tasted... Home is America 's # 1 cooking magazine hair over 1/2 cup and either shredded or chopped this. Totally work and would make it I always taste items before serving, I just cant What. Like tangy pulled pork sandwiches for using a knob her church, St. Lukes United Methodist, its. Will not be published allow it to sit for about an hour oil, garlic powder, and! Liked this recipe you might cut yourself ; stop 2 hours ( chop..., buy by volume just a few ingredients, most of which you likely have on hand and tastes and. Pour the dressing just becomes runnier 15 years in the coleslaw my dad always made I... And Joanne dressing before mixing with the cabbage with salt and allow it to sit for about an.... Balled the measurements your bowl, Thanks for sharing simple, uses ingredients of.
It was amazing!! Been making it regularly for about a year now and am often asked to bring your coleslaw to parties. Any thoughts?

The longer your cabbage and carrot sit in the dressing, the soggier theyll become.

I followed the recipe exactly.

Published July 14, 2018. My rule of thumb for using a mandolin is when you start to get nervous, you might cut yourself; stop. Thats why its important to remove excess liquid when serving.

With help from a food processor, this easy recipe comes together in just minutes! This step is important so that you dont get grainy bits of undissolved sugar or salt in your coleslaw.

Thank you for sharing this.

This was most definitely by far the best oil and vinegar slaw I have ever tasted. Toss well.

Had it as a side dish.



Thank you! Super excited to try this recipe!

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http://www.curiosityshoptea.com/store/product/17147/Maille-Mustard%3A-Grainy-Dijon/, Sliced red, green, yellow, or orange bell peppers.

Fried fish is hand cut and breaded. Your salad is a keeper and thanks!

Thank you!

Add extra nutrients with more veggies like broccoli slaw, chopped Brussels sprouts and spiralized zucchini. Thanks so much and so happy this worked out for you. This will allow you to pull together this side dish a whole lot quicker. Whatever type of cabbage you choose, the way to prepare them are generally the same. Man that sounds good! Whisk until combined.

Ill definitely serve this up again.

The longer the cabbage sits in the coleslaw dressing, the softer and less crunchy it will become. If you disagree, add a teaspoon or two of sugar (or honey) to the dressing before mixing with the cabbage and carrot. Subscribe with this special offer to keep reading, (renews at {{format_dollars}}{{start_price}}{{format_cents}}/month + tax).

Perfect!!!

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Refrigerate, covered, for at least 3 hours or overnight. Adding salt draws out the water and lands in a pool at the bottom of your bowl.

Shredding Cabbage - The original KFC coleslaw recipe uses shredded and chopped cabbage. To boost the health factor of your coleslaw, stick with a simple vinegar slaw to avoid extra fat and calories from mayo.

Set aside.

I did not use bagged slaw, I sliced fresh vegetables myself. This traditional coleslaw recipe features finely shredded cabbage and carrots that are tossed in a sweet, creamy, and tangy dressing.

Hi I used to make a coleslaw similar to this with the grainy mustard people loved it for a change of pace.

Stir and bring to a boil."

I am always on the run so I "cheat" by buying it pre-shredded. Also, I added honey and lime the next day to put on top of fish tacos.

Love simplicity, freshness and crunch of this slaw.





Please review our Comment Guidelines. It was a hit- so perfectly balanced- we loved it!

This coleslaw tastes so fresh and delicious! Mix the mayo dressing until smooth.

The sweet and sour boiled dressing makes the slaw unique.

Is Coleslaw Bad For You?

Place the shredded cabbage in a very large bowl (you will have 6 to 8cups).

Set aside.

Dont Forget to Share a Pic of What You Made!

I liked this recipe. Glad you liked it, thanks for the support!

Welcome to AAB aka All about American Braids This coleslaw recipe is packed with fresh, lively flavors that wake up anything you serve it with.

What is the protein content of this?

My husbands family are all very much creamy coleslaw people, and Ive been craving this kind of tangy slaw, but most recipes Ive found have a very similar ingredient list, but with 1/3 cup of sugar!

In a separate bowl, mix together cabbages, carrots, green onions, and celery seeds. The perfect summer side dish! If nutritional information is important to you and your diet, please verify this recipe with a Registered Dietitian. If you disagree, add a teaspoon or two of sugar to the dressing before mixing with the cabbage and carrot. So if I use sugar would I use a tablespoon or teaspoon?

Apple cider vinegar adds a fresh and zesty note to the dressing. What I like most is this particularcoleslaw recipeis very simple to prepare and uses the following ingredients: cabbage, celery seed, chervil leaves, mayonnaise or salad dressing, sour cream, and seasoned salt.

Slice in half again and then thinly slice it on a mandolin, or use a sharp chef knife.

Jump to My great grandfather came over from italy with some brother that he lost complete contact withfor reasons I am unsure of.



I updated the incorrect text. Thank you.

In a 1- or 2-quart saucepan, combine vinegar, oil, sugar, celery seed and salt and stir to combine. It looked like you move the blade using a knob.

I love it with bleu cheese, apples, dried cranberries or sliced almonds.

You are very welcome!

Get up-to-the-minute news sent straight to your device. Unfortunately it cant be frozen.

Get Our Recipe: Roasted Beet Salad with Orange Vinaigrette.

Its really used to help emulsify the vinaigrette, youll be ok with out it.

Place coleslaw mixture in a medium mixing bowl pour mayonnaise mixture over then toss to evenly coat.

Small world . Made it a little creamier .

Made this recipe today and I eye balled the measurements.

Set aside. Red wine vinegar is my go-to, however. All Rights Reserved.

The sweet, tangy slaw is the perfect complement to a heavier dish like tangy pulled pork sandwiches or Texas-style beef brisket. Please read my disclosure policy.

Thank You!!! Lets be honest; coleslaw is not exactly an all-star leftover.

Your email address will not be published.

Web1. For us Americans, St-Hubert is one of the largest Canadian owned restaurant chains with over 126 locations, mostly on the East Coast.

Its great with tacos!

Our creamy coleslaw recipe has 177 calories, 8 grams of sugar, 2 grams of fiber and 1 gram of protein per serving. you could try, I just cant guarantee what it will taste like or recommend an amount for you.

We have omitted salt and sugar since you will need to add to your tastes. Just before serving sprinkle top of

So easy and so good!



These quesadillas are so good, its hard to eat just one. The sweet, tangy slaw is the perfect complement to a heavier dish like tangy pulled pork sandwiches or Texas-style beef brisket .

Look for a mix of green and red cabbage for a vibrant, colorful dish.

I will definately be making this again.

Read more, Vegetable quesadillas loaded with spiced veggies and gooey cheese.

Learn more.

Excellent recipe, added a few red pepper flakes and delicious. Or mound some on top of your next hot dog or hamburger.

Kept slaw separate from dressing before serving and we ate it for several days. Looking for a low carb coleslaw recipe?

Read more, Chicken quesadillas loaded with tender chicken cooked in flavorful salsa verde and gooey cheese.

My pleasure, glad it is working out for you , Love this recipe and use it all the time thank you!

This coleslaw was perfect at our cookout last weekend. It stood out as the star item on my dinner plate tonight. Thanks for coming back to let us know!

The creamy coleslaw dressing takes just 2 minutes to make. You wont believe how easy coleslaw is to make at home. Any ingredient can be altered to taste, too. Vinegar Coleslaw is a healthy coleslaw recipe using a no mayo coleslaw dressing including vinegar, oil and salt and pepper.

I followed the recipe all except for the celery seed I had none and didnt want to change from my sweat pants for it.

They cleaned out the bowl. Full instructions are in the green recipe card at the bottom of the page.

Sugar: We find that the cabbage and carrots are sweet enough.

It was exactly what I wanted. 1/8 teaspoon ground nutmeg That is a great add-in! 12 / 19.

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